Comment peut-on améliorer la qualité nutritionnelle des graisses animales ?
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2010-01-01
|
| Series: | Oléagineux, Corps gras, Lipides |
| Online Access: | http://dx.doi.org/10.1051/ocl.2010.0295 |