Planting Density Effects on Grow Rate, Biometric Parameters, and Biomass Calorific Value of Selected Trees Cultivated as SRC
Agricultural land is mostly devoted to food production. Production of biomass is limited, as it competes for land with basic food production. To reduce land loss for growing food, biomass can be grown on marginal lands that are not usable for food production. The density of plantings have to be opti...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-11-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/10/12/583 |