Corrigendum to “Investigation of the occurrence of pathological carcass alterations at the processing plant in meat turkeys reared in organic production systems in Germany”

Bibliographic Details
Main Authors: D. Freihold, T. Bartels, S. Bergmann, J. Berk, F. Deerberg, A. Dressel, M.H. Erhard, O. Ermakow, M. Huchler, B. Spindler, S. Thieme, M.-E. Krautwald-Junghanns, H.M. Hafez
Format: Article
Language:English
Published: Elsevier 2021-09-01
Series:Journal of Applied Poultry Research
Online Access:http://www.sciencedirect.com/science/article/pii/S1056617121000593