Allelopathic potential of shoot and corm of saffron residues on wheat, rye, vetch and bean
In order to evaluate effects of saffron residues on wheat, rye, vetch and bean, an experiment was conducted in Research Greenhouse of College of Agriculture, Frdowsi University of Mashhad, in 2005. The type of design was split factorial arrangement of treatment based on randomized complete block des...
Main Authors: | , , , |
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Format: | Article |
Language: | fas |
Published: |
Ferdowsi University of Mashhad
2009-06-01
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Series: | پژوهشهای زراعی ایران |
Online Access: | https://jcesc.um.ac.ir/index.php/arable/article/view/2429 |