Prospective Randomized Controlled Trial on the Effects of Almonds on Facial Wrinkles and Pigmentation

Prospective Randomized Controlled Trial on the Effects of Almonds on Facial Wrinkles and Pigmentation

Background: Almonds have long been studied as a rich source of fatty acids, phytochemical polyphenols and antioxidants such as vitamin E. A recent study compared almond supplementations to a calorie-matched intervention for 16 weeks, yielding statistically significant improvement in wrinkle severity...

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Bibliographic Details
Main Authors: Iryna Rybak, Alexis E. Carrington, Simran Dhaliwal, Aliza Hasan, Hera Wu, Waqas Burney, Jessica Maloh, Raja K. Sivamani
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Nutrients
Subjects:
almonds
aging
skin aging
vitamin E
tocopherol
wrinkles
Online Access:https://www.mdpi.com/2072-6643/13/3/785

Internet

https://www.mdpi.com/2072-6643/13/3/785

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