Chirality of the biomolecules enhanced its stereospecific action of dihydromyricetin enantiomers

Abstract The present study explores the effect of chirality of the biological macromolecules, its functional aspects, and its interaction with other food components. Dihydromyricetin (DHM) is a natural novel flavonol isolated from the vine tea (Ampelopsis grossedentata) leaves. However, limited prog...

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Bibliographic Details
Main Authors: Muhammad Umair, Saqib Jabbar, Tayyaba Sultana, Zubaria Ayub, Sheikheldin A. Abdelgader, Zhu Xiaoyu, Zhang Chong, Lu Fengxia, Bie Xiaomei, Lu Zhaoxin
Format: Article
Language:English
Published: Wiley 2020-09-01
Series:Food Science & Nutrition
Subjects:
Online Access:https://doi.org/10.1002/fsn3.1766