Determining the Associations between Dietetic-Related Activities and Undergraduate Dietetic Students’ General Cultural Knowledge, Attitudes, and Beliefs
Background: As required by the Accreditation Council for Education in Nutrition and Dietetics, undergraduate dietetic programs need to include classroom learning activities to support cultural competence among dietetic students. Though these activities vary in terms of type, length, and engagement,...
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Format: | Article |
Language: | English |
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MDPI AG
2019-05-01
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Series: | Nutrients |
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Online Access: | https://www.mdpi.com/2072-6643/11/6/1202 |