« Le dîner est servi ! » La cuisine comme lieu de captivité à Rio de Janeiro au XIXe siècle

This article studies the evolution of the kitchen in Rio de Janeiro’s houses as domestic spaces during the nineteenth century, seeking to articulate their spatial organization, their characteristic material culture and the agents living there. It argues that the transformations of their spatiality w...

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Bibliographic Details
Main Authors: Anita Correia Lima de Almeida, Mariana Muaze
Format: Article
Language:fra
Published: Maison des Science de l'Homme 2020-11-01
Series:Brésil(s)
Subjects:
Online Access:http://journals.openedition.org/bresils/7676