THE ANTIMICROBIAL ACTIVITY OF HONEY AND PROPOLIS AGAINST YEASTS CANDIDA SPECIES
The aim of this study was to focus on the evaluation of the antimicrobial activity of honey samples and ethanolic extract of propolis (EEP) against Candida species. The honey concentrations - 50 % and 25 % of honey in distilled water were prepared. These preparations were tested for antimicrobial ac...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2009-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | http://spasb.ro/index.php/spasb/article/view/1068 |