Preparation and characterization of microparticles loaded with seed oil of Caatinga passion fruit obtained by spray drying

Preparation and characterization of microparticles loaded with seed oil of Caatinga passion fruit obtained by spray drying

The aim of this work was the development and characterization of microparticles of seed oil from the passion fruit of the Caatinga (Passiflora cincinnata). Microencapsulation is a good strategy for preservation of oils as it protects bioactive components from deteriorating factors and limits the los...

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Bibliographic Details
Main Authors: Jocilane Pereira de Oliveira, Lívia Alves Barroso, Ana Júlio, Rita Caparica, Maria Josiane Macedo, Fabiane Neves Silva, Michelle Guimarães Horta, José Fábio Soares, Tânia Santos de Almeida, Álvaro Júnior, Guilherme Carneiro, Pedro Fonte, Joyce Maria Gomes da Costa
Format: Article
Language:English
Published: ALIES - Associação Lusófona para o Desenvolvimento da Investigação e do Ensino das Ciências da Saúde 2019-06-01
Series:Journal Biomedical and Biopharmaceutical Research (BBR)
Subjects:
microparticle
spray-drying
passion fruit
caatinga
seed oil
Online Access:http://www.alies.pt/BBR%20Editions/Vol-16-1-2019/art11.pdf

Internet

http://www.alies.pt/BBR%20Editions/Vol-16-1-2019/art11.pdf

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