ASSESSMENT OF ENVIRONMENTAL IMPACT OF FOOD WASTE: A CASE STUDY APPLE FRUITS
The aim of this paper was to evaluate the environmental impacts (EI) of the apple supply chain from the NE region, Romania and to calculate the EI from apple waste landfilling. The evaluation was performed by applying Life Cycle Assessment (LCA) methodology. In the first phase the apple supply chain...
Main Author: | Cristina GHINEA |
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Format: | Article |
Language: | English |
Published: |
Stefan cel Mare University of Suceava
2017-03-01
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Series: | Food and Environment Safety |
Subjects: | |
Online Access: | http://www.fia.usv.ro/fiajournal/index.php/FENS/article/view/464/460 |
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