ASSESSMENT OF ENVIRONMENTAL IMPACT OF FOOD WASTE: A CASE STUDY APPLE FRUITS

The aim of this paper was to evaluate the environmental impacts (EI) of the apple supply chain from the NE region, Romania and to calculate the EI from apple waste landfilling. The evaluation was performed by applying Life Cycle Assessment (LCA) methodology. In the first phase the apple supply chain...

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Bibliographic Details
Main Author: Cristina GHINEA
Format: Article
Language:English
Published: Stefan cel Mare University of Suceava 2017-03-01
Series:Food and Environment Safety
Subjects:
Online Access:http://www.fia.usv.ro/fiajournal/index.php/FENS/article/view/464/460