The usefulness of casein-specific IgE and IgG4 antibodies in cow's milk allergic children

<p>Abstract</p> <p>Background</p> <p>Cow's milk allergy is one of the most common food allergies among younger children. We investigated IgE antibodies to milk, and IgE and IgG4 antibodies to casein, α-lactalbumin and β-lactoglobulin in cow's milk allergic (CM...

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Bibliographic Details
Main Authors: Ito Komei, Futamura Masaki, Movérare Robert, Tanaka Akira, Kawabe Tsutomu, Sakamoto Tatsuo, Borres Magnus P
Format: Article
Language:English
Published: BMC 2012-01-01
Series:Clinical and Molecular Allergy
Subjects:
IgE
Online Access:http://www.clinicalmolecularallergy.com/content/10/1/1