SILAGE QUALITY OF CORN AND SORGHUM ADDED WITH FORAGE PEANUTS

SILAGE QUALITY OF CORN AND SORGHUM ADDED WITH FORAGE PEANUTS

Corn and sorghum are standard silage crops because of their fermentative characteristics. While corn and sorghum silages have lower crude protein (CP) contents than other crops, intercropping with legumes can increase CP content. Furthermore, one way to increase CP content is the addition of legumes...

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Bibliographic Details
Main Authors: WALKÍRIA GUIMARÃES CARVALHO, KÁTIA APARECIDA DE PINHO COSTA, PATRÍCIA SOARES EPIFANIO, ROZANA CASTRO PERIM, DANIEL AUGUSTO ALVES TEIXEIRA, LUCILENE TAVARES MEDEIROS
Format: Article
Language:English
Published: Universidade Federal Rural do Semi-Árido 2016-01-01
Series:Revista Caatinga
Online Access:http://www.redalyc.org/articulo.oa?id=237145583024

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http://www.redalyc.org/articulo.oa?id=237145583024

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