Determination of the Geographical Origin of Maltese Honey Using <sup>1</sup>H NMR Fingerprinting

The price of honey, as a highly consumed natural product, depends on its botanical source and its production environment, causing honey to be vulnerable to adulteration through mislabeling and inappropriate, fraudulent production. In this study, a fast and simple approach is proposed to tackle this...

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Bibliographic Details
Main Authors: Chantelle Spiteri, Frederick Lia, Claude Farrugia
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/9/10/1455