Spectrometric determination of clinically relevant fatty acids in the blood serum

The content of fatty acid (FA) triglycerides in food and biological media is predicting traditionally using gas and liquid chromatographic methods. Named techniques aren’t available for clinical labs due to their complexity. So, our objective was to develop the method and apparatus for rapid assay o...

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Bibliographic Details
Main Authors: Kalinin A.V., Krasheninnikov V.N., Sviridov A.P., Titov V.N.
Format: Article
Language:English
Published: EDP Sciences 2017-01-01
Series:EPJ Web of Conferences
Online Access:http://dx.doi.org/10.1051/epjconf/201713203017