Strategies toward protecting group-free glycosylation through selective activation of the anomeric center
Glycosylation is an immensely important biological process and one that is highly controlled and very efficient in nature. However, in a chemical laboratory the process is much more challenging and usually requires the extensive use of protecting groups to squelch reactivity at undesired reactive mo...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Beilstein-Institut
2017-06-01
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Series: | Beilstein Journal of Organic Chemistry |
Subjects: | |
Online Access: | https://doi.org/10.3762/bjoc.13.123 |