Experimental approach of micro-organism effect during cooperage wood drying

The ecological study of flora carried out in five cooperages in the Charentes has enabled the isolation of four fungi generally found in the internal layers of staves (Candida sp., Paecilomyces variotii, Phialemonium sp., and strain E). Several experiments were performed to establish how these four...

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Bibliographic Details
Main Authors: Claudie Roulland, Guillaume Snakkers, Roger Cantagrel
Format: Article
Language:English
Published: International Viticulture and Enology Society 1999-06-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/1036