Cafeteria assessment for elementary schools (CAFES): development, reliability testing, and predictive validity analysis
Abstract Background Strategies to reduce childhood obesity and improve nutrition include creating school food environments that promote healthy eating. Despite well-documented health benefits of fruit and vegetable (FV) consumption, many U.S. school-aged children, especially low-income youth, fail t...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
BMC
2018-10-01
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Series: | BMC Public Health |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s12889-018-6032-2 |