Feed efficiency with the addition of probiotics for asang fish fry, Osteochilus vittatus, CV

The purpose of this study was to determine the addition of probiotics in commercial feed to the growth and survival of Asang fish (Osteochilus vittatus CV) fry. This study used an experimental method with a completely randomized design (CRD) with 4 treatments and 3 replications. The test fish used w...

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Bibliographic Details
Main Authors: Usman Bulanin, Yuneidi Basri, Sri Puja Lestari
Format: Article
Language:English
Published: Syiah Kuala University 2021-08-01
Series:Depik Jurnal
Online Access:http://jurnal.unsyiah.ac.id/depik/article/view/20168