Exploring Allylation and Claisen Rearrangement as a Novel Chemical Modification of Lignin
The conversion of lignin into value-added products is traditionally hampered by its stochastic structure and its complex reactivity. The allylation reaction and the aromatic Claisen rearrangement of the allyl group on lignin as chemical modifications are reported for the first time in this work. Thi...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
North Carolina State University
2014-09-01
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| Series: | BioResources |
| Subjects: | |
| Online Access: | http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_09_4_6540_Zoia_Allylation_Claisen_Rearrangement |