HEALTHY PROPERTIES OF ENDIVE (CICHORIUM ENDIVIA L.) DEPENDING ON THE VARIETY AND VEGETATIVE OF SEASON

The endive (Cichorium endivia L.) is plant belonging to Asteraceae family. It is very popular vegetable in France, Italy and Germany. Endive because of its high content healthy components can be used in prevention against a lot of diseases. The studies were conducted on two varieties of endive: ‘Ci...

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Bibliographic Details
Main Authors: Iwona Mentel, Ewa Cieślik, Anna Sadowska-Rociek
Format: Article
Language:English
Published: Slovak University of Agriculture 2015-02-01
Series:Journal of Microbiology, Biotechnology and Food Sciences
Subjects:
Online Access:http://www.jmbfs.org/wp-content/uploads/2015/02/Mentel.pdf

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