Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review

Abstract Background Inequalities in obesity pertain in part to differences in dietary intake in different socioeconomic groups. Examining the economic, social, physical and political food environment of low-income groups as a complex adaptive system – i.e. a system of multiple, interconnected factor...

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Bibliographic Details
Main Authors: Alexia D. M. Sawyer, Frank van Lenthe, Carlijn B. M. Kamphuis, Laura Terragni, Gun Roos, Maartje P. Poelman, Mary Nicolaou, Wilma Waterlander, Sanne K. Djojosoeparto, Marie Scheidmeir, Agnieszka Neumann-Podczaska, Karien Stronks, on behalf of the PEN Consortium
Format: Article
Language:English
Published: BMC 2021-07-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Online Access:https://doi.org/10.1186/s12966-021-01164-1