Empirical Models and Process Optimization for Prediction of Nutritional Parameters of Stored Cowpea Variety (IT96D-610K)

Empirical Models and Process Optimization for Prediction of Nutritional Parameters of Stored Cowpea Variety (IT96D-610K)

This paper presents a study carried out to develop empirical models and process optimization for prediction of nutritional parameters of stored cowpea variety (IT96D-610K). Twelve small scale prototype silos made of two different materials (wooden and galvanised mild steel) were constructed and used...

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Bibliographic Details
Main Authors: Sunmonu Musliu Olushola, Odewole Michael Mayokun, Oyeleke Ibukunolowa Omotola, Otitodun Grace Olufunke, Omobowale Mobolaji, Ogundare Moses Odunayo
Format: Article
Language:English
Published: Sciendo 2018-12-01
Series:Acta Technologica Agriculturae
Subjects:
cowpea
diatomaceous earth
storage
nutritional composition
silos
Online Access:https://doi.org/10.2478/ata-2018-0026

Internet

https://doi.org/10.2478/ata-2018-0026

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