Microwave-Assisted Continuous Flow for the Selective Oligomerization of Glycerol
The continuous oligomerization of glycerol for the formation of polyglycerol was carried out for the first time under microwave activation. In the presence of potassium carbonate, we studied the ease of handling, effects of temperature, flow rate and residence time of an inexpensive homogeneous comm...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-01-01
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| Series: | Catalysts |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4344/11/2/166 |