Organic food and traditional way of farming as the development possibility of Serbia
Production of organic food brings the possibility of development of rural areas where pollution is minimal, so that food produced in such conditions is better because of the lower levels of chemicals spent in the production process and thus has a positive effect on human health. The return to the tr...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Visoka poslovna škola strukovnih studija, Novi Sad
2015-01-01
|
| Series: | Škola Biznisa |
| Subjects: | |
| Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/1451-6551/2015/1451-65511501129B.pdf |