Omega-6/omega-3 ratio and cognition in children with epilepsy

Introduction: Cognitive impairment is a common consequence of epilepsy in children. This study aimed to assess the ratio of omega-6 to omega-3 fatty acid levels and its impact on cognitive function in children with idiopathic epilepsy. Patients and methods: We performed a case-control study in 30 ch...

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Bibliographic Details
Main Authors: Karima Abdelfattah Bahgat, Marwa Elhady, Ali Abdel Aziz, Eman R. Youness, Elzarif Zakzok
Format: Article
Language:Spanish
Published: Elsevier 2019-08-01
Series:Anales de Pediatría (English Edition)
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2341287919300274

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