Adolescents’ Responses to a School-Based Prevention Program Promoting Healthy Eating at School

BackgroundTo improve the effectiveness of school-based programs that aim to promote adolescents’ healthy food choices, it is essential to understand the views and behaviors of the target group. This study aimed to get a better understanding of adolescents’ food and health perceptions and their willi...

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Bibliographic Details
Main Authors: Roel C. J. Hermans, Hanneke de Bruin, Junilla K. Larsen, Fréderike Mensink, Annet C. Hoek
Format: Article
Language:English
Published: Frontiers Media S.A. 2017-11-01
Series:Frontiers in Public Health
Subjects:
Online Access:http://journal.frontiersin.org/article/10.3389/fpubh.2017.00309/full