High temperature and vapor pressure deficit aggravate architectural effects but ameliorate non-architectural effects of salinity on dry mass production of tomato

High temperature and vapor pressure deficit aggravate architectural effects but ameliorate non-architectural effects of salinity on dry mass production of tomato

Tomato (Solanum lycopersicum L.) is an important vegetable crop and often cultivated in regions exposed to salinity and high temperatures (HT) which change plant architecture, decrease canopy light interception and disturb physiological functions. However, the long-term effects of salinity and HT co...

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Bibliographic Details
Main Authors: Tsu-Wei eChen, Thi My Nguyet eNguyen, Katrin eKahlen, Hartmut eStützel
Format: Article
Language:English
Published: Frontiers Media S.A. 2015-10-01
Series:Frontiers in Plant Science
Subjects:
Tomato
Salinity
high temperature
Canopy architecture
Stress combination
Canopy photosynthesis
Online Access:http://journal.frontiersin.org/Journal/10.3389/fpls.2015.00887/full

Internet

http://journal.frontiersin.org/Journal/10.3389/fpls.2015.00887/full

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