Drying kinetics and physiological quality of ‘Cabacinha’ pepper seeds during storage
ABSTRACT Drying air temperature has direct influence on seed quality, especially for vegetable species harvested with high moisture content. This study aimed to determine and model the drying curves of ‘Cabacinha’ pepper seeds (Capsicum chinense L.) at different temperatures, and to evaluate their p...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Campina Grande
|
| Series: | Revista Brasileira de Engenharia Agrícola e Ambiental - Agriambi |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662018000400292&lng=en&tlng=en |