An in vitro fermentation study on the effects of Dendrobium officinale polysaccharides on human intestinal microbiota from fecal microbiota transplantation donors

An in vitro fermentation study on the effects of Dendrobium officinale polysaccharides on human intestinal microbiota from fecal microbiota transplantation donors

The current study investigated the effects of Dendrobium officinale polysaccharides (DOP) on human intestinal microbiota composition and metabolism via in vitro fermentation. Following 48 h of fermentation, 63.88% ± 2.40% of the total carbohydrate in the DOP was consumed and pH decreased from 6.95 t...

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Bibliographic Details
Main Authors: Yousi Fu, Junnan Zhang, Kainan Chen, Chuanxing Xiao, Lina Fan, Bangzhou Zhang, Jianlin Ren, Baishan Fang
Format: Article
Language:English
Published: Elsevier 2019-02-01
Series:Journal of Functional Foods
Subjects:
Dendrobium officinale
Polysaccharides
Intestinal microbiota
16S rRNA
PICRUSt
Metabolic profiles
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464618306340

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http://www.sciencedirect.com/science/article/pii/S1756464618306340

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