Xanthophyll Esters in Fruits and Vegetables
<p><span lang="EN-GB" style="font-size: 12.0pt; font-family: 'Garamond Premr Pro',serif">Carotenoids possessing hydroxyl groups (xanthophylls) are often found as fatty acid esters in many fruits and vegetables. The developments in high resolution chromatogra...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2014-12-01
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| Series: | Notulae Botanicae Horti Agrobotanici Cluj-Napoca |
| Online Access: | http://www.notulaebotanicae.ro/index.php/nbha/article/view/9700 |