Comment réduire le taux de contaminants environnementaux dans les huiles de poisson sans en affecter les caractéristiques nutritionnelles ?

Comment réduire le taux de contaminants environnementaux dans les huiles de poisson sans en affecter les caractéristiques nutritionnelles ?

Crude fish oil is an important ingredient in fish feed for fish farming; it can be used as functional food or neutraceutical (cod liver oil, EPA/DHA concentrates) or incorporated in healthy foods after refining. Major components of fish oil have positive nutritional properties. Polyunsaturated fatty...

Full description

Bibliographic Details
Main Authors: Gibon Véronique, Vila Ayala José, Maes Jeroen, De Kock Jan, De Greyt Wim
Format: Article
Language:English
Published: EDP Sciences 2010-07-01
Series:Oléagineux, Corps gras, Lipides
Subjects:
ω-3 fatty acids
EPA
DHA
persistent organic pollutants
PCB
PCDD
PCDF
refining
fish oil
decontamination
Online Access:http://dx.doi.org/10.1051/ocl.2010.0324

Internet

http://dx.doi.org/10.1051/ocl.2010.0324

Similar Items