Association of the dietary patterns with the risk of non-alcoholic fatty liver disease among Iranian population: a case-control study
Abstract Background Diet-based recommendations can be developed for preventing and treating non-alcoholic fatty liver disease (NAFLD) after investigating the effects of whole diets on NAFLD. The aim of this study was to identify major dietary patterns and their association with the risk of NAFLD. Me...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2020-06-01
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Series: | Nutrition Journal |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s12937-020-00580-6 |