Post Thawing Sperm Quality and Ca+2 Intensity Characters of Local Goat Sperm After Freezing by Simple Method Using Deep Freezing

Post Thawing Sperm Quality and Ca+2 Intensity Characters of Local Goat Sperm After Freezing by Simple Method Using Deep Freezing

The objective of this research was to determine the effect of the simple modified freezing method, 1°C/minute freezing rate with different diluter ration on a post-thawing quality of local goat sperm namely Peranakan Etawah (PE). This work is aimed to study the quality of post-thawing sperm and to c...

Full description

Bibliographic Details
Main Authors: Gatot Ciptadi, Muhammad Nur Ihsan, Sri Rahayu, Sri Wahjuningsih, Anis Mei Munazaroh, R. P. Putra
Format: Article
Language:English
Published: University of Brawijaya 2018-02-01
Series:Research Journal of Life Science
Subjects:
Sperm
Local goat
Viability
Calcium Intensity
Artificial Insemination (AI)
Online Access:http://rjls.ub.ac.id/index.php/rjls/article/view/162

Internet

http://rjls.ub.ac.id/index.php/rjls/article/view/162

Similar Items