TECHNICAL EFFICIENCY OF PRODUCTION OF QUALITY PROTEIN MAIZE BETWEEN ADOPTERS AND NON-ADOPTERS, AND THE DETERMINANTS IN OYO STATE, NIGERIA
This study determined the technical efficiency (TE) of production of Quality Protein Maize (QPM) and the effect on the adoption of QPM in Oyo State, Nigeria. QPM is an improved maize variety developed to reduce protein deficiency problems. A total of 100 maize farmers were sampled through a two-stag...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Slovak University of Agriculture
2016-11-01
|
Series: | Review of Agricultural and Applied Economics |
Subjects: | |
Online Access: | http://roaae.org/wp-content/uploads/2016/10/RAAE_2_2016_Obayelu_et_al.pdf |