QUALIDADE DO FRUTO DE COQUEIRO ANÃO VERDE EM RESPOSTA À ADUBAÇÃO POTÁSSICA
It was evaluated the influence of doses of KCl applied to soil and to the leaf axil of the the quality of the fruit and on the concentration of K in the water and peel of the fruit. The experiment was carried out at a commercial orchard of green dwarf coconut tree (Cocos nucifera L.) in Campos dos G...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal Rural do Semi-Árido
2011-01-01
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| Series: | Revista Caatinga |
| Online Access: | http://www.redalyc.org/articulo.oa?id=237117605025 |