Mechanical and thermal properties of bacterial-cellulose-fibre-reinforced Mater-Bi® bionanocomposite

Mechanical and thermal properties of bacterial-cellulose-fibre-reinforced Mater-Bi® bionanocomposite

The effects of the addition of fibres of bacterial cellulose (FBC) to commercial starch of Mater-Bi® have been investigated. FBC produced by cultivating Acetobacter xylinum for 21 days in glucose-based medium were purified by sodium hydroxide 2.5 wt % and sodium hypochlorite 2.5 wt % overnight, cons...

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Bibliographic Details
Main Authors: Hamonangan Nainggolan, Saharman Gea, Emiliano Bilotti, Ton Peijs, Sabar D. Hutagalung
Format: Article
Language:English
Published: Beilstein-Institut 2013-05-01
Series:Beilstein Journal of Nanotechnology
Subjects:
bacterial cellulose
bio-nanocomposites
Mater-Bi
mechanical
thermal
Online Access:https://doi.org/10.3762/bjnano.4.37

Internet

https://doi.org/10.3762/bjnano.4.37

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