Antioxidants in flour of the oilseed crop Camelina sativa (L.) Crantz
Forty-seven accessions of Camelina sativa (L.) Crants (41 spring and 6 winter forms) were analyzed for antioxidant activity, total phenolic content (TPC), flavonoids and proanthocyanidins. The antioxidant activity (AA%) was high in camelina accessions and with a significant variability among accessi...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
PAGEPress Publications
2018-06-01
|
| Series: | International Journal of Plant Biology |
| Subjects: | |
| Online Access: | https://www.pagepress.org/journals/index.php/pb/article/view/7659 |