Isolation and Identification of Spoilage Yeasts in Wine Samples by MALDI-TOF MS Biotyper

Many genera and species of microorganisms can be found in grape musts and wines at various times during the winemaking process. For instance, Saccharomyces, Brettanomyces, and Pediococcus can be found together in wine. There are many species of yeast involved in wine spoilage during storage. Aim of...

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Bibliographic Details
Main Authors: Attila Kántor, Miroslava Kačániová
Format: Article
Language:English
Published: Agroprint Timisoara 2015-05-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:http://spasb.ro/index.php/spasb/article/view/1948