Matriconditioning Improves Thermotolerance in Pepper Seeds through Increased in 1-Aminocyclopropane-1-Carboxylic Acid Synthesis and Utilization
Matriconditioning using a solid carrier, Micro-Cel E, was applied on pepper seeds and its effects on the improvement of thermotolerance through the ethylene biosynthesis were studied. Untreated and matriconditioned seeds were soaked in 5 mM 1-aminocyclopropane-1-carboxylic acid (ACC) for various tim...
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| Format: | Article |
| Language: | English |
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Bogor Agricultural University
2006-03-01
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| Series: | Hayati Journal of Biosciences |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S1978301916303734 |