Per una storia del rapporto tra alimentazione e diversità culturali
In the human experience the main values in the supply system are results of strong cultural, economic, social and environmental conditioning and of cultural processes; the act of feeding represents clearly a behavior – language and the single food are the words. What does it means then, in the third...
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| Format: | Article |
| Language: | English |
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Firenze University Press
2013-01-01
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| Series: | Studi sulla Formazione |
| Online Access: | https://oajournals.fupress.net/index.php/sf/article/view/9223 |