Functional and Genetic Diversity of Bacteria Associated with the Surfaces of Agronomic Plants
The main objective of this study was to evaluate the genetic diversity and agricultural significance of bacterial communities associated with the surfaces of selected agronomic plants (carrot, cabbage and turnip). The bacterial diversity of fresh agricultural produce was targeted to identify benefic...
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| Format: | Article |
| Language: | English |
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MDPI AG
2019-04-01
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| Series: | Plants |
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| Online Access: | https://www.mdpi.com/2223-7747/8/4/91 |