High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities

Stone fruits, including peach (<i>Prunus persica</i> L.), nectarine (<i>Prunus nucipersica</i> L.), plum (<i>Prunus domestica</i> L.) and apricot (<i>Prunus armeniaca</i> L.) are common commercial fruits in the market. However, a huge amount of stone f...

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Bibliographic Details
Main Authors: Yili Hong, Zening Wang, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/10/2/234