POSTERS Trans-18:1 isomer profiling in French processed foods containing partially hydrogenated vegetable oils

POSTERS Trans-18:1 isomer profiling in French processed foods containing partially hydrogenated vegetable oils

* FD is an ISTAB student engineer funded by an Adera grant for his training period at the Bundesanstatt für Milchforschung

Bibliographic Details
Main Authors: Destaillats Frédéric, Prechth Dietz, Molkentin Joachim, Wolff Robert L.
Format: Article
Language:English
Published: EDP Sciences 2000-01-01
Series:Oléagineux, Corps gras, Lipides
Online Access:http://dx.doi.org/10.1051/ocl.2000.0105
Description
Summary:* FD is an ISTAB student engineer funded by an Adera grant for his training period at the Bundesanstatt für Milchforschung
ISSN:1258-8210
1950-697X

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