Microbiological, Physicochemical, and Histological Analyses of Broiler Carcasses with Cachexia

ABSTRACT Broiler carcasses presenting cachexia, as determined by the federal inspection agency, were submitted to microbiological, physicochemical, and histological analyses. Over a 2-month period, 278 carcasses from straight-run flocks of 43- to 48-d-old Cobb broilers from two different farms were...

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Bibliographic Details
Main Authors: LC Nery, LR Santos, L Daroit, JEE Marcolin, EL Dickel
Format: Article
Language:English
Published: Fundação APINCO de Ciência e Tecnologia Avícolas
Series:Brazilian Journal of Poultry Science
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000400595&lng=en&tlng=en