Metabolism of stearate-l-C14 in the isolated cow's udder*

One-half of a lactating cow's udder was perfused with heparinized and oxygenated cow's blood at 38° for 150 minutes; 30 minutes after the onset of the perfusion, approximately 200 μc of stearate-l-C14 (albumin-bound) was added to the perfusing blood, together with inactive acetate and gluc...

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Bibliographic Details
Main Authors: Monique Lauryssens, Roger Verbeke, Georges Peeters
Format: Article
Language:English
Published: Elsevier 1961-10-01
Series:Journal of Lipid Research
Online Access:http://www.sciencedirect.com/science/article/pii/S0022227520404833