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Malaysian Society for Microbiology
2017-06-01
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Series: | Malaysian Journal of Microbiology |
Online Access: | http://mjm.usm.my/uploads/issues/889/3. Natural and controlled fermentation of Lima bean (Phaseolus lunatus) for daddawa production.pdf |
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doaj-5542caca077548d3b096e57a7db7e7842020-11-25T01:45:59ZengMalaysian Society for MicrobiologyMalaysian Journal of Microbiology2231-75382017-06-0113{}Farinde, E. O.Abiose, S. H.Adeniran, H. A.http://mjm.usm.my/uploads/issues/889/3. Natural and controlled fermentation of Lima bean (Phaseolus lunatus) for daddawa production.pdf |
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DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Farinde, E. O. Abiose, S. H. Adeniran, H. A. |
spellingShingle |
Farinde, E. O. Abiose, S. H. Adeniran, H. A. {} Malaysian Journal of Microbiology |
author_facet |
Farinde, E. O. Abiose, S. H. Adeniran, H. A. |
author_sort |
Farinde, E. O. |
title |
{} |
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publisher |
Malaysian Society for Microbiology |
series |
Malaysian Journal of Microbiology |
issn |
2231-7538 |
publishDate |
2017-06-01 |
url |
http://mjm.usm.my/uploads/issues/889/3. Natural and controlled fermentation of Lima bean (Phaseolus lunatus) for daddawa production.pdf |
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1725021511114293248 |