The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1
We examined mechanisms by which L-4F reduces obesity and diabetes in obese (ob) diabetic mice. We hypothesized that L-4F reduces adiposity via increased pAMPK, pAKT, HO-1, and increased insulin receptor phosphorylation in ob mice. Obese and lean mice were divided into five groups: lean, lean-L-4F-tr...
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Elsevier
2009-07-01
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Series: | Journal of Lipid Research |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S0022227520307781 |
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doaj-54e78423e407487da5c13e003f1f1013 |
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record_format |
Article |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Stephen J. Peterson Dong Hyun Kim Ming Li Vincenzo Positano Luca Vanella Luigi F. Rodella Francesco Piccolomini Nitin Puri Amalia Gastaldelli Claudia Kusmic Antonio L’Abbate Nader G. Abraham |
spellingShingle |
Stephen J. Peterson Dong Hyun Kim Ming Li Vincenzo Positano Luca Vanella Luigi F. Rodella Francesco Piccolomini Nitin Puri Amalia Gastaldelli Claudia Kusmic Antonio L’Abbate Nader G. Abraham The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1 Journal of Lipid Research diabetes adiponectin adiposity apolipoprotein A-I heme oxygenase-1 insulin receptor |
author_facet |
Stephen J. Peterson Dong Hyun Kim Ming Li Vincenzo Positano Luca Vanella Luigi F. Rodella Francesco Piccolomini Nitin Puri Amalia Gastaldelli Claudia Kusmic Antonio L’Abbate Nader G. Abraham |
author_sort |
Stephen J. Peterson |
title |
The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1 |
title_short |
The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1 |
title_full |
The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1 |
title_fullStr |
The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1 |
title_full_unstemmed |
The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1 |
title_sort |
l-4f mimetic peptide prevents insulin resistance through increased levels of ho-1, pampk, and pakt in obese mice*1 |
publisher |
Elsevier |
series |
Journal of Lipid Research |
issn |
0022-2275 |
publishDate |
2009-07-01 |
description |
We examined mechanisms by which L-4F reduces obesity and diabetes in obese (ob) diabetic mice. We hypothesized that L-4F reduces adiposity via increased pAMPK, pAKT, HO-1, and increased insulin receptor phosphorylation in ob mice. Obese and lean mice were divided into five groups: lean, lean-L-4F-treated, ob, ob-L-4F-treated, and ob-L-4F-LY294002. Food intake, insulin, glucose adipocyte stem cells, pAMPK, pAKT, CB1, and insulin receptor phosphorylation were determined. Subcutaneous (SAT) and visceral adipose tissue (VAT) were determined by MRI and hepatic lipid content by magnetic resonance spectroscopy. SAT and VAT volumes decreased in ob-L-4F-treated animals compared with control. L-4F treatment decreased hepatic lipid content and increased the numbers of small adipocytes (P < 0.05) and phosphorylation of insulin receptors. L-4F decreased CB1 in SAT and VAT and increased pAKT and pAMPK in endothelium. L-4F-mediated improvement in endothelium was prevented by LY294002. Inhibition of pAKT and pAMPK by LY294002 was associated with an increase in glucose levels. Upregulation of HO-1 by L-4F produced adipose remodeling and increased the number of small differentiated adipocytes. The anti-obesity effects of L-4F are manifested by a decrease in visceral fat content with reciprocal increases in adiponectin, pAMPK, pAKT, and phosphorylation of insulin receptors with improved insulin sensitivity. |
topic |
diabetes adiponectin adiposity apolipoprotein A-I heme oxygenase-1 insulin receptor |
url |
http://www.sciencedirect.com/science/article/pii/S0022227520307781 |
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doaj-54e78423e407487da5c13e003f1f10132021-04-28T05:56:41ZengElsevierJournal of Lipid Research0022-22752009-07-0150712931304The L-4F mimetic peptide prevents insulin resistance through increased levels of HO-1, pAMPK, and pAKT in obese mice*1Stephen J. Peterson0Dong Hyun Kim1Ming Li2Vincenzo Positano3Luca Vanella4Luigi F. Rodella5Francesco Piccolomini6Nitin Puri7Amalia Gastaldelli8Claudia Kusmic9Antonio L’Abbate10Nader G. Abraham11Department of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workDepartment of Pharmacology, New York Medical College, Valhalla, NY 10595; Department of Medicine, New York Medical College, Valhalla, NY 10595; Central National Research Institute of Clinical Physiology, Pisa, Italy; Scuola Superiore Sant'Anna and CNR Institute of Clinical Research, Pisa, Italy; The Rockefeller University, New York 10021; S. J. Peterson and D. H. Kim contributed equally to this workWe examined mechanisms by which L-4F reduces obesity and diabetes in obese (ob) diabetic mice. We hypothesized that L-4F reduces adiposity via increased pAMPK, pAKT, HO-1, and increased insulin receptor phosphorylation in ob mice. Obese and lean mice were divided into five groups: lean, lean-L-4F-treated, ob, ob-L-4F-treated, and ob-L-4F-LY294002. Food intake, insulin, glucose adipocyte stem cells, pAMPK, pAKT, CB1, and insulin receptor phosphorylation were determined. Subcutaneous (SAT) and visceral adipose tissue (VAT) were determined by MRI and hepatic lipid content by magnetic resonance spectroscopy. SAT and VAT volumes decreased in ob-L-4F-treated animals compared with control. L-4F treatment decreased hepatic lipid content and increased the numbers of small adipocytes (P < 0.05) and phosphorylation of insulin receptors. L-4F decreased CB1 in SAT and VAT and increased pAKT and pAMPK in endothelium. L-4F-mediated improvement in endothelium was prevented by LY294002. Inhibition of pAKT and pAMPK by LY294002 was associated with an increase in glucose levels. Upregulation of HO-1 by L-4F produced adipose remodeling and increased the number of small differentiated adipocytes. The anti-obesity effects of L-4F are manifested by a decrease in visceral fat content with reciprocal increases in adiponectin, pAMPK, pAKT, and phosphorylation of insulin receptors with improved insulin sensitivity.http://www.sciencedirect.com/science/article/pii/S0022227520307781diabetesadiponectinadiposityapolipoprotein A-Iheme oxygenase-1insulin receptor |