Component of the unsaponifiable portion of olive oil with polarity between those of squalene and triterpenic alcohols
In the unsaponifiable matter of refined olive oils and, frequently, virgin olive oils of bad quality, a new compound with polarity between those of squalene and triterpenic alcohols was isolated. Mass spectrometry of this compound and of their hydrogenated and; sililated derivatives, demonstra...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
1992-10-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1139 |